Enjoy private cooking classes with top international chefs, dine privately in the world's best restaurants, enjoy chef-led food market visits and meet the superstars of the culinary world. GR8 will fulfill all your most gourmet wishes by creating unique and private experiences thanks to our relationships with many chefs from the World's 50 Best Restaurants list. All of our culinary experiences are accompanied by cultural itineraries and fine wine tastings in the most spectacular locations. From Modena to Monaco, from New York to Menton, from London to Bordeaux, from Girona to Paris we look forward to creating your bespoke culinary experience.
Intimate culinary experiences with the world’s top chefs
Behind-the-scenes access to most famous kitchens in the world
Cooking show or masterclass led by the world’s most renowned chefs
Private classes with renowned chefs on how to avoid food waste
Visit local farmers to learn how each chef brings his menu to life
Shadow a top chef for a weekend and lear how to create one of their signature dishes
Chef’s tables at the most exclusive restaurants in the world
Possibility to privatize the world’s best restaurants (such as Mirazur, Osteria Francescana, Louis XV, Enrico Bartolini al Mudec, Guy Savoy, Arpege, Puyol, Quintonil and more)
Dine in the most spectacular settings, like Palazzo Colonna, The Trajan markets, Uffizi gallery, Versailles, The Doge palace, Ellis Island, and many more intimate and unique locations where you could not imagine having dinner. Hire one of the best chefs in the world
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Privatize the world’s best restaurants
Intimate culinary experiences with the world’s top chefs
Behind-the-scenes access to most famous kitchens in the world
Cooking show or masterclass led by the world’s most renowned chefs
Private classes with renowned chefs on how to avoid food waste
Visit local farmers to learn how each chef brings his menu to life
Shadow a top chef for a weekend and lear how to create one of their signature dishes
Chef’s tables at the most exclusive restaurants in the world
Possibility to privatize the world’s best restaurants (such as Mirazur, Osteria Francescana, Louis XV, Enrico Bartolini al Mudec, Guy Savoy, Arpege, Puyol, Quintonil and more)
Dine in the most spectacular settings, like Palazzo Colonna, The Trajan markets, Uffizi gallery, Versailles, The Doge palace, Ellis Island, and many more intimate and unique locations where you could not imagine having dinner. Hire one of the best chefs in the world
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